This is a softer, kind of flaky version of peanut brittle – it isn’t brittle. 🙂  Created at or by the Davenport Hotel, Spokane, WA, it is a real treat!

By Sailim

The dough for the pan pizza from pizza hut is made fresh in each store every day, and when the day’s over any leftovers are tossed out. The secret to perfect pan pizza is pressing the dough into a well-oiled pan (Pizza Hut uses soybean oil), then the pan is covered and the dough rises […]

By Sailim

This Scotch Egg Recipe is a fun easy pub snack that is full of flavor, easy to make and is the perfect fun appetizer to serve at gatherings.

By Sailim